Welcome to the largest historical public market district in the country
Home to over 100 fruit growers, vegetable farmers, butchers, bakers, spice and herb growers, nut roasters and cheese makers. If it can be grown or crafted in Michigan; Ohio; or Ontario, Canada, there's a good chance you'll find it here. We're also an incubator for new food businesses, so we can support the local economy and continue to offer new products ready for you to buy before the rooster starts his crowing.
Trucks start pulling up at midnight and work diligently through the night so you can find the freshest cut of lamb, the hardest-to-find morels, the most fragrant basil, the earthiest breads, the juiciest tomatoes—whatever you need for your restaurant, store, stand or event. Open to businesses, and consumers willing to buy in bulk.
Welcome Center Hours
Stop in to ask a question, get our newest maps and recipes, use our bathrooms, or present your Bridge Card to receive tokens accepted at many vendors under the sheds.
Every Saturday, year-round
7am – 4pm
Every Tuesday, June–end of October, plus Thanksgiving Week
9am – 3pm
Every Sunday, June–end of October, plus Thanksgiving Week
10am – 4pm
District shops and restaurants are open after shed hours.
Check our directory for specifics.
1445 Adelaide, Detroit, MI 48207
(between Sheds 2 and 3)
Want to be a market vendor?
Eastern Market thrives on a rich diversity of food, art, wearables and other wares. If you're excited about what you have to offer, there's a good chance we will be too. Start by reviewing our vendor handbook. Then you can apply online.Find out more
Want to be a volunteer?
We're a nonprofit company, so we rely on the generosity of a fantastic group of volunteers. But we always need more. Check our listings to find an event or activity that matches your interests.Find out more